Cake Styles
Click on the photos to take a look at one of our cake styles below:
Flavours and fillings
Belgian Raspberry Decadence
Thin layers of chocolate and vanilla sponge layered with a rich chocolate and vanilla pastry cream, raspberries, and fresh orange paste. Perfumed with grand marnier.
Fruit Medley
A light vanilla sponge cake layered with fresh pastry cream with passion fruit, mango, blackcurrant and raspberry purees.
Silk Torte
Silken smooth dark Belgium chocolate cream layered with six thin slices of chocolate cake.
Tiramisu
Thin layers of chocolate cake filled with a light, smooth coffee cream, perfumed with brandy.
Passion Cake
The exotic taste of passion fruit, blend with whipping cream and cream cheese, layered with a light vanilla sponge, a wonderfully smooth and pleasing cake.
Chocolate Symphony
Layers of white, milk and dark chocolate mousse, on a base of chocolate cheesecake. Also available flourless upon request.























